Cheese Pasta

A simple recipe made with just a few ingredients and topped with creamy cheese, for a quick taste of Italian cuisine. This single-serving pasta cup combines the quality of a "made in Italy" recipe with the convenience of a delicious pasta dish ready in a flash.

Portions: 1 Net weight: 55 g Cooked weight: 180 g

Ingredients
Preparation
Nutritional info

Durum wheat pasta (durum wheat semolina, water) 70,7%, cheese preparation powder (cheese, milk) 7,6%, modified corn starch, rice starch, cream, dried onion, salt, sunflower oil preparation (sunflower oil, glucose syrup, modified corn starch), yeast extract, flavours, dried parsley. It may contain: soy, mustard.

In cup. Shake the cup well, remove the lid halfway. Add boiling water to the line and stir. Close the lid and let it steep for 6 minutes. Open the lid and stir well. Enjoy!
Al microonde. Shake the cup well, remove the lid. Add water to the line and stir well. Microwave on high (1000 watts) for 3 minutes. Remove from the microwave (Caution: the cup may be hot!) and stir well. Enjoy!

Nutritional values average per serving (180g)

Energy value	227 kcal / 959 kJ
Fats	5.7 g
of which saturated fatty acids	3.4 g
Carbohydrates	37 g
of which sugars	5.4 g
Fiber	1.5 g
Proteins	6.6 g
Salt	1.6 g