Polenta with Valdostana cheeses

Polenta with cheese ready in 3 minutes

A typical Valdostan recipe, enriched with Fontina and other cheeses and stone-ground flour. Our corn flour is certified GMO-free. Our Arnaboldi Valdostan Polenta with Cheeses is free of additives and added glutamate and is naturally high in fiber.

Gluten-free, additive-free, and free from added monosodium glutamate for a more natural and clean taste. Free from genetically modified corn for all the guarantees of a safe product. Rich in fiber to aid digestion and intestinal motility.

Ready in just 3 minutes!

Portions: 3 Net weight: 175 g

Ingredients
Preparation
Nutritional info

Precooked corn flour, cheese powder 25.7% (whey , cheese , milk protein, palm fat, salt, flavorings), salt, skimmed milk powder , yeast extract, flavorings.

Tempo di cottura: 3 min
Sui fornelli. Bring 800 ml of water to the boil in a saucepan with a knob of butter. Once boiling, pour the contents of the sachet into the saucepan, stirring frequently. Cook until the water has been completely absorbed (approximately 5 minutes).
Per un piatto più ricco. To enrich the dish, add an egg per person one minute before the end of cooking.
Vino consigliato: Arnad-Montjovet

Nutritional values average per serving (87.5 g)

Energy value	305 kcal 1290 kJ
Fats	3.7 g
of which saturated fatty acids	1.9 g
Carbohydrates	55.8 g
of which sugars	16.0 g
Fiber	5.4 g
Proteins	9.5 g
Salt	2.1 g

Regular price €2.49

Purchase and shipping available only in Italy.

Ottimo

Buon prodotto

Prodotto di buona qualità, gusto saporito con pezzetti di formaggio gradevoli e si mangia con piacere

Qualità dei prodotti ricevuti (polenta ai formaggi e polenta con funghi) ottima.
Preparazione molto rapida e facile da eseguire.
Un aiuto squisito per un piatto veloce da preparare